Tie-Dye Cupcakes!

These are so fun to make!! 

 There isn't a real true recipe, but this is how I made them.

 Ingredients:

1 White Cake Mix
Food Coloring

Sprinkles {optional}

Directions:
Mix cake batter as directed on the box.

Next, divide the batter evenly into as many bowls as you would like. I did four.
Next, use your food coloring to dye each bowl of batter a different color.

Add a spoonful of one color of batter and put it in the liner, to one side. Add another color of batter and place it next to the last color in the same cupcake liner. Do not stir the batter together, otherwise you won't achieve the tie-dye effect.

Bake cupcakes as directed on cake box. Once they have cooled, frost them with your favorite frosting, then top with sprinkles. Yummy!

 Enjoy!!