Tuesday, January 18, 2011

Home Baked Macaroni and Cheese




Super easy and yummy side dish! A way to spice up your mac and cheese!


Ingredients: 

1 pkg (14 oz.) Kraft Deluxe Macaroni & Cheese Dinner
1 cup   Shredded Cheddar Cheese, divided
1/2 cup Sour Cream
1/4 tsp ground red pepper (cayenne)
6 RITZ Crackers, crushed (about 1/4 cup)
1 TBSP  butter or margarine, melted

Directions:


Heat oven to 375°F.

Prepare Dinner as directed on package.

Stir in 1/2 cup shredded cheese, sour cream and pepper; spoon into greased 1-1/2-qt. casserole. Top with remaining shredded cheese.

Mix cracker crumbs and butter; sprinkle over ingredients in casserole.

Bake 20 min. or until heated through.

ENJOY!!


No comments:

Post a Comment