Wednesday, February 16, 2011

Pepperoni Pizza Bake



We LOVED this dish!!! It was so flavorful and yummy!! You have to try this one out!!

Ingredients:

1 package (16 ounces) spiral pasta
1.5 pound of ground beef
1 large onion
1 tsp salt
1/2 tsp pepper
2 cans (15 ounces each) pizza sauce
1/2 tsp garlic salt
1/2 tsp Italian seasoning
2 eggs
2 cups milk
1/2 cup shredded Parmesan cheese
4 cups (16 ounces) shredded part-skim mozzarella cheese
1 package sliced pepperoni


Directions:

Cook pasta according to package directions.

Meanwhile, cook the beef, onion, salt, and pepper over medium heat until meat is no longer pink; drain.

Return to skillet.  Stir in pizza sauce, garlic salt, and Italian seasoning

Remove from the heat and set aside.

In a small bowl, combine the eggs, milk, and Parmesan cheese. 

Drain pasta; toss with egg mixture

Transfer to a greased 3 qt baking dish. 

Top with the beef mixture, mozzarella cheese and pepperoni

Cover and bake at 350 degrees for 20 minutes. 

Uncover, bake 20-25 minutes longer or until golden brown. 

ENJOY!!

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