This dish was so delicious and was so quick to put together! It also made lots of leftovers! I would definitely recommend you try this!
Ingredients:
1/4 cup chopped onion
1 1/2 teaspoons italian seasoning
3 cups grated cheddar cheese
4 ounces sliced mushrooms (optional)
1 1/2 lbs lean ground beef
28 ounces Prego spaghetti sauce, any flavor
3 1/3 ounces sliced pepperoni
3 cups grated mozzarella cheese
Directions:
Cook noodles as directed on package.
Brown ground beef with onion until the meat is no longer pink; drain.
Add spaghetti sauce, mushrooms, and Italian seasoning; Stir.
Spray large crock pot with cooking spray.
Place layers in crock pots as follows:.
1/3 meat-sauce mixture.
1/3 of the egg noodles.
1/3 of the pepperoni/canadian bacon slices.
1 cup cheddar cheese.
1 cup mozerella cheese.
Repeat these layers 2 more times.
Cook on low until heated through. Approximately 3 - 4 hours.
ENJOY!!
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