I made this for Brayden and I on Sunday morning. Daddy was at work and did not get to enjoy this piece of heaven with us!!! He informed me that I had to make this again when he was home! :) It was delicious and we enjoyed every bite!
Ingredients:
4 ripe bananas, mashed
8 slices French bread
1/2 cup milk
2 eggs
1 tsp vanilla
1/2 tsp ground cinnamon
Directions:
Set skillet to 350 degrees
Spread mashed banana on top of 4 slices of bread.
Place remaining four slices on top.
In a bowl, whisk together milk, eggs, vanilla, and cinnamon
Dip bread in egg mixture for 45 seconds on each side then place in skillet.
Cook until both sides are golden brown.
ENJOY!!
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