Garlic Parmesan Mashed Potatoes

Mashed potatoes with garlic, butter, and Parmesan cheese.  YUM!

Ingredients:


4-5 medium potatoes peeled and coarsely chopped
1 tsp salt
4 TBSP butter
1/4 cup sour cream
1 tsp garlic

1/4 cup Parmesan cheese, grated

2 TBSP (or more) whole milk

Salt and pepper

Directions:

In a medium saucepan, cook the potatoes in salted water until tender. Drain the potatoes and return them to the saucepan.

Add the butter, sour cream, Parmesan cheese and garlic. Beat with mixer until smooth. Add milk, 1 tablespoon at a time, until the potatoes are the desired consistency. Stir. Taste and add salt and pepper, if needed. Sprinkle with parsley.

ENJOY!!