I love this spaghetti! The cream cheese creates a creamy, rich dish that is full of flavor!
Ingredients:
3/4 lb. whole grain spaghetti
1 lb. ground beef
2 tsp. garlic powder
2 tsp. onion powder
2 tsp. dried basil
24 oz. spaghetti sauce of your choice
4 oz. cream cheese, cubed
2 TBSP. Parmesan cheese
Directions:
Cook spaghetti as directed on the package.
Cook the hamburger, along with the onion powder, garlic powder & basil. Drain, then return to pan.
Stir in sauce and cream cheese; cook on low 3-5 minutes or until sauce is heated and cream cheese has melted.
Drain spaghetti noodles and add to sauce.
Mix together and serve! Top with Parmesan cheese.
ENJOY!
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