Tuesday, June 7, 2011

BBQ Meatballs

This is a VERY filling and delicious dish!! We all loved it even my 19 month old ate every bit of food on his plate!  I served these tasty meatballs with my crock pot mashed potatoes, corn, green beans and carrots. YUM! You have to try these tasty meatballs!!

Ingredients:

Meatballs
1 1/2 pounds ground beef
3/4 cup of oats or bread crumbs ( I used Italian Style bread crumbs to add more flavor)
1 cup milk
3 TBSPS minced onion
1 1/2 tsp salt
plenty of ground black pepper


Sauce
1 cup ketchup
2 TBSP sugar
3 TBSP vinegar
2 TBSP Worcestershire
4 to 6 TBSP onion
Dash of Tabasco


Directions:

Preheat oven to 350 degrees.

Combine all meatball ingredients. Roll into medium-small balls and place on a cookie sheet.

Place sheet in freezer for five minutes.

Remove from freezer and immediately coat in unseasoned flour.

Brown meatballs in canola oil until just brown. Place into a baking dish.

Combine all sauce ingredients.

Pour over meatballs and bake at 350 degrees for 45 minutes.

ENJOY!!

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